
Serve in
Martini glassGarnish:
Lime wedge
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
1 fl oz | Bacardi Carta Blanca light rum |
1⁄4 fl oz | Triple sec liqueur |
1 fl oz | Noilly Prat Extra Dry |
1 fl oz | Freshly squeezed lime juice |
1⁄2 fl oz | Giffard Sugar Cane Syrup |
1⁄4 fl oz | Giffard Grenadine Syrup |
Comment:
Nicely balances sweet and sourness.