Serve in aMartini glass
How to make:
SHAKE all ingredients with ice and strain back into shaker. Then DRY SHAKE (without ice) and fine strain into chilled glass.
|2 fl oz||Light white rum (charcoal-filtered 1-4 years old)|
|1/2 fl oz||Pineapple juice (freshly extracted/pressed/squeezed)|
|1/2 fl oz||Lime juice (freshly squeezed)|
|1/4 fl oz||Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix)|
|1/2 fl oz||Pasteurised egg white (or aquafaba)|
Read about cocktail measures and measuring.
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The Easy Jigger® is a measure designed for use when making cocktails, primarily in the home but also by professional bartenders. It has a unique designBuy it here
Pasteurised egg white (or aquafaba) is potentially hazardous to those with allergy or intolerance.
The pineapple and egg white ensure that this delightful Daiquiri has an appropriately white frothy head.
My adaptation of a classic cocktail.
One serving of Snow White Daiquiri contains 167 calories.