Name: Spiced Apple Daiquiri
Prep time: 4 min
Total time: 4 min
Yield: 1
Cuisine: Cocktail
Ingredients: 60 ml Rum - Light white (charcoal-filtered) 1-3 year old; 15 ml Apple Schnapps liqueur; 7.5 ml Goldwasser cinnamon schnapps; 15 ml Lime juice (freshly squeezed); 22.5 ml Apple juice (apple cider) unsweetened & cloudy

Serve in a

Coupe glass

Garnish:

Apple wedge

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

2 fl oz	Light white rum (charcoal-filtered 1-4 years old)
1/2 fl oz	Apple Schnapps liqueur
1/4 fl oz	Goldwasser cinnamon schnapps liqueur
1/2 fl oz	Lime juice (freshly squeezed)
3/4 fl oz	Apple juice (apple cider) unsweetened & cloudy
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View readers' comments

Review:

Sour apple and cinnamon spice with rum.

History:

Created in 1999 by yours truly.

More cocktails by Simon Difford

Nutrition:

One serving of Spiced Apple Daiquiri contains 195 calories.

Alcohol content:

1.7 standard drinks
20.16% alc./vol. (40.32° proof)
24.2 grams of pure alcohol

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.