White Gin Fizz

White Gin Fizz image

Serve in

Collins glass...
2 fl oz Rutte Dry Gin
1 fl oz Freshly squeezed lemon juice
¼ fl oz Sugar syrup (2 sugar to 1 water)
2 scoop Lemon sorbet
Top up with Soda from siphon
  • Display recipe in:

How to make:

SHAKE first four ingredients with ice and strain into ice-filled glass. TOP with soda from a siphon.

Garnish:

Lemon wedge

Comment:

Almost creamy in consistency, this gin fizz reminds us of the Sgroppino found in Venice.

About:

Created in 2003 by Tony Conigliaro at Shumi, London, England.

Buy ingredients

Buy direct from The Whisky Exchange

£37.55
Makes this drink 11.67 times
This ingredient is not currently available for purchase through The Whisky Exchange
Sugar syrup (2:1)

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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