Moondream

Your rating has been registered. Thank you!

Moondream  image

Serve in

Coupe glass...
3 fl oz Rutte Dry Gin
1 fl oz Manzanilla Sherry
¼ fl oz Noilly Prat Extra Dry Vermouth
¼ fl oz Crème de pêche (peach) liqueur
  • Display recipe in:

How to make:

STIR all ingredients with ice and strain into chilled glass.

Garnish:

Peach slice

Comment:

Also try with subtle styles of dry vermouth such as Dolin.

About:

Created in 2007 by Thomas Waugh at Alembic, San Francisco, USA.

Buy ingredients

Buy direct from The Whisky Exchange

£37.55
Makes this drink 7.78 times
This ingredient is not currently available for purchase through The Whisky Exchange
Vermouth dry

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

×
  • Welcome to
  • Receive updates packed with drinks, bars and cocktails content
  • Please confirm you are over 21 years old and enter your email
  • No thanks, continue to diffordsguide.com
CSS revision bceb5f0