Midnight Moon

Midnight Moon image

Serve in

Coupe glass...
½ fl oz Cognac
½ fl oz Disaronno Originale Amaretto liqueur
½ fl oz Creme de cacao liqueur (white)
3 fl oz Brut Champagne
  • Display recipe in:

How to make:

STIR first three ingredients with ice and strain into chilled glass. TOP with champagne.


Half apple slice to represent a crescent moon & orange zest twist (discarded).


A slightly sweet bubbly crowd pleaser of a cocktail.


Adapted from a recipe by Colin Peter Field, Hemingway Bar, Ritz Paris, France.


190 calories

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