Apple Mojito

Difford's Guide
Discerning Drinkers (2 ratings)

Serve in

Collins glass
Ingredients:
12 fresh Mint leaves
1 1/2 fl oz Calvados / apple brandy / straight applejack
1/2 fl oz Lime juice (freshly squeezed)
1/3 fl oz Apple Schnapps liqueur
1/3 fl oz Monin Pure Cane Syrup (65.0°brix, equivalent to 2:1 rich syrup)
1 1/2 fl oz Sparkling apple juice
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Garnish:

Mint sprig

How to make:

ADD first 5 ingredients to glass and two-thirds fill with crushed ice. CHURN (stir) with bar spoon and then FILL glass with more crushed ice. TOP with apple soda, briefly stir and serve.

Strength & taste guide:


Review:

An enduring classic given a touch of apple. Those with a sweet tooth may want to add more apple liqueur or even a dash of sugar syrup.

History:

Recipe by yours truly in 2005.
Mojito Cocktail history.

Alcohol content:

  • 1.1 standard drinks
  • 12.6% alc./vol. (25.2° proof)
  • 15.7 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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