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Happy New Year

Name: Happy New Year
Total time: 3 min
Cuisine: Cocktail
Ingredients: 7.5 ml Cognac (brandy); 22.5 ml Tawny port; 22.5 ml Orange juice; 60 ml Brut sparkling wine

Difford’s Guide

Discerning Drinkers (7)

Measurements in:

Serves:

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Ingredients
¹⁄₄ fl oz	Cognac (brandy)
³⁄₄ fl oz	Cockburn's Tawny Eyes Tawny Port
³⁄₄ fl oz	Orange juice (freshly squeezed)
2 fl oz	Brut champagne/sparkling wine (chilled)

How to make

Glassware

Serve in a Flute glass

Prepare

Select and pre-chill a FLUTE GLASS.
Prepare garnish of quarter orange slice wheel.

Method

SHAKE first 3 ingredients with ice.
FINE STRAIN into chilled glass.
TOP with sparkling wine.

Garnish

Garnish with quarter orange wheel on rim.

Health & Nutrition

Nutrition:

One serving of Happy New Year contains 102 calories

Alcohol content:

0.8 standard drinks
9.46% alc./vol. (18.92° proof)
11.4 grams of pure alcohol

Allergens:

Recipe contains the following allergens:

Tawny port, Brut champagne/sparkling wine — Sulphur Dioxide/Sulphites

History

Adapted from a recipe created in 1981 by Charles Schumann, Munich, Germany.

More cocktails by Charles Schumann

Review

Reminiscent of fizzy, fruity claret.

Cockburn's Tawny Eyes Port 750ml - makes 33 cocktails
$31.99 $0.97 per cocktail Cockburn's Tawny Eyes Port image

$0.97 per cocktail*

Makes a minimum of 33 cocktails.
Shipping and applicable tax calculated at checkout.

Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.

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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.

Comments & Discussion

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Josh Harpoon 39w

Today is the perfect moment for this cocktail, a fresh jus d’orange with port notes. I like it.

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