Garnish:
Lemon slice
How to make:
SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with soda and serve with straws.
| 2 fl oz | Ketel One Vodka |
| 2 fl oz | Lemon juice (freshly squeezed) |
| 1 fl oz | Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix) |
| Top up with | Thomas Henry Soda Water |
Review:
Refreshing lemonade with a kick. Great for a hot afternoon.
Variant:
Vodka Collins, Ray's Hard Lemonade
History:
Discovered in 2004 at Spring Street Natural Restaurant, New York City, USA.
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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