Fruit And Nut

The Alexander is often overshadowed by its brandy counterpart... but this cocktail pays homage to its gin origins. Elevating the original serve, this cocktail

The Blushing Scorpion

Aroma - Citrus from the grapefruit, subtle red berry notes from the sloe gin and a little green heat. First taste - Light and floral with a littles sweetness

Between the Chords

This cocktail is like an old tune on the piano in a cozy London bar. It is based on Hayman's Old Tom Gin, soft, spicy and classic, like the first note

Bloomerang

The name "Bloomerang" combines "Bloom" (to blossom) and "Boomerang" (to return), symbolizing flowers that continue to bloom

Just like nonna used to make

Sweet, citrus, savoury, pastry.

Cap Camarat

A vibrant blend where the rich, fruity depth of Hayman's Sloe Gin meets the crisp, classic botanicals of Hayman's London Dry. Accented by peach and rosemary,

Tuxedo1863

The dilution accounts for approximately 25% of the liquid volume. 3drop saline（1:10）

Hey Man

Good taste

Richard Rose

The Rose wine used for this recipe should ideally be dry.

Dolce far niente

The sweetness of doing nothing! bittersweet taste, fizzy, perfect for a sunny spring day while awaiting summer days.

The Pentatonic

Built as a highball and topped with soda, The Pentatonic dances with effervescence - a multi-layered drinking experience that evolves with each sip, echoing

Cookies & Cream

It is easier to consume the cocktail if sipped with a straw.

Tomboy

This cocktail is a tribute to Old Tom Gin - a spirit that sits between the dry precision of a London Dry and the malty richness of a Dutch Genever. It's

Cherry Ingram

A gentle taste that makes you feel spring

Hay'groni

Select and pre-chill an Old-fashioned glass. Prepare garnish of orange orange zest twist. POUR all ingredients into ice-filled glass. STIR. Garnish with

Old Joe

I suggest to drink it trying to keep the cherry on the glass, so you can experience the mixture of perfumes of peat and maraschino cherry together. After