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7th March at 00:28
I make a White Cuban (with dark rum, Kahlua and half&half) whenever I feel a sore throat coming on. Almost inevitably, there is no trace of a sore throat the next day! (Just hoping to balance the youthful nostalgia with an old lady's perspective!) Looking forward to trying the Galliano Espresso Liqueur.
Justin Aniello’s Avatar Justin Aniello
1st March at 01:07
Probably the first cocktail I ever had and a favorite of mine in my younger days. First time making it per the original recipe with a cream floater instead of mixed with milk. Nice and velvety, though I think I still prefer my standby of putting some milk in a glass and varying amounts of vodka and coffee liqueur until sufficiently nostalgic.
Rob Simpson’s Avatar Rob Simpson
14th August 2024 at 06:51
Wouldn't the "flat white Martini" mentioned properly be an espresso martini variant rather than a white russian? I feel like an actual shot of espresso puts it in e.m. territory immediately even before you consider it's served Up and doesn't even contain a coffee liqueur
Rob Simpson’s Avatar Rob Simpson
14th August 2024 at 07:04
To clarify, feel that it's possible to swap out the "sweetening agent" in an espresso martini and still keep the integrity of the drink basically intact but as a white russian is just a black russian variant, and a black russian is vodka+coffee liqueur by definition, seems to me it's possible to lose the kahlua in an espresso martini but not really in any kind of "... russian"
Yorey C’s Avatar Yorey C
22nd July 2024 at 22:24
a bit too dry with mr black, but that's a good thing, you can use cheaper liqueurs.
Joe Cornwall’s Avatar Joe Cornwall
8th March 2024 at 14:52
Split the base between vodka and gin. I used Bombay Sapphire but I think any modern gin would work well. That variation added a wonderful sparkle and richness to the flavor of this classic cocktail.
30th March 2024 at 20:46
Thanks for The tip. Tried it when i just had 3cl Vodka left. Worked very good! The nutmeg on top is a Nice touch 👍
Antti Ylänen’s Avatar Antti Ylänen
5th March 2024 at 22:38
Nothing takes you back to being 18 and in a nightclub for the first time more than this. Love it and hate it at the same time. Bit of grated nutmeg on top makes it top notch.
Steven Cook’s Avatar Steven Cook
4th January 2024 at 23:40
White Russians, and White Cubans are perfect for when you want to feel decadent without too much effort! One fun variation is one part each vodka, white rum, Kahlua and amaretto, with your preferred amount of cream, I usually use 2-3 parts. The almond flavour adds another enjoyable note.
JACQUELINE KIRK’s Avatar JACQUELINE KIRK
8th April 2023 at 16:42
We have a new variation for 2023 from the US. The Indictment Cocktail. All the same White Russian ingredients but with a thin orange skin garnish, as well as some bling bling gold leaf to class it up!
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