John Hinojos
9th June at 00:29
Second time trying we reduced the Grand Marnier. Uppped the vodka a little as it was much drier. Great.
23rd May at 00:13
Decided to try this with Drumshanbo Gunpowder Irish gin instead of vodka and couldn't be more pleased. Orange comes through and the herbal notes linger.
22nd May at 17:56
A friend of mine gave me a bottle of Domain de Canton French ginger liqueur. I tried this recipe using that instead of Grand Marnier. Highly recommended.
27th May at 02:17
This sounds like my jam.
28th January 2025 at 17:19
As per the above recipe other than i also put three Perello Gordal Picante olives into it as the garnish, wonderful
27th May at 03:43
Can we please start to collectively shun anyone using olives that aren't the Perello kind? So unnecessary. There need to be some serious social consequences.
8th June 2022 at 22:11
Didn’t really click for me, but I can see the appeal to others. Maybe different proportions it would be something I’d desire, or maybe gin based instead of vodka based.
2nd May 2022 at 16:52
Watching the Golden State Warriors in the 2022 NBA playoffs quaffing this haha. This is really sursprising, thought it would be too sweet but it's perfect! If I have enough of them and I will forget we let Chris Chiozza play this year. California LOVE!
17th February 2022 at 18:19
Botanicals and orange and strong!
9th October 2021 at 14:50
Whoa! Was not expecting these flavors, but I did use the bison grass vodka, so the profile was fortunately skewed... Happy accident, though... One of the more intriguing stirred cocktails I've tried (this week). Ooh, baby, make this one again! (9 Oct 2021, 10:50a)
9th June 2021 at 00:22
This was a surprise. I thought it would be sweet, but there is just a touch of sweetness. Well balanced flavours with a hint of orange.