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Jose Cruz’s Avatar Jose Cruz
30th May 2024 at 04:00
Surprisingly good drink, thats very high praise from me given that there is no orgeat/ SS / Falernum on this for extra sweetness. I did do 20ml apricot and i have no regreats, next time will do 15 ml dram for a even better drink im sure.
Chris Dimal’s Avatar Chris Dimal
25th January 2024 at 06:42
Nice, tropical, delightful. Did not have a 40% ABV rum unfortunately, so I did 40ml of my coconut rum liqueur. Still tasted really nice, if a bit towards the sweet side. I also made one before with orange-pineapple juice (from concentrate) and of course, it was mediocre. Everything just comes out more with fresh pineapple and orange. I also just used Appleton Estate Signature with some Old Monk mixed in.
Miguel Perales’ Avatar Miguel Perales
10th June 2023 at 23:04
I don't know if my pineapple and orange juice were not overly sweet because this did not come across as a very sweet cocktail. I do agree that an overproof rum is needed, as I mixed it as posted and then with Lemon Heart & Son 151 and I enjoyed the 151 version better. In my case the lime citrus and rum were the predominant flavors with the apricot brandy not being noticeable.
John Hinojos’ Avatar John Hinojos
25th May 2021 at 20:12
From the comments, used an overproof spiced rum. I think I would have added a little overproof Navy Rum or 151 also. It was very good how we made it, but just a little sweet. Feel that the higher proof may cut the sweetness.
Sally Morgan’s Avatar Sally Morgan
20th December 2020 at 20:17
Dialled down the juices and used grapefruit bitters instead and served straight up - a very nice cocktail
Nathalie O'Flynn’s Avatar Nathalie O'Flynn
16th August 2020 at 13:02
Sipping this right now but used the recipe before it was changed on here (i have the Bible book so can always reference back) as I had defrosted the pineapple juice already and won’t keep. Served them in tall tiki clear glasses. Very nice indeed, smash being the operative word :). Next week will try the new recipe. I think this could work well with passion fruit purée too as a substitute for orange juice.
Simon Difford’s Avatar Simon Difford
16th August 2020 at 15:09
This newer recipe is truer to what I understand of the original but I also liked my previous version. You could click "Add your own version of this recipe" to note your own preferences, perhaps with passion fruit puree. Many thanks for your feedback.
2nd May 2020 at 17:42
I used spice rum, tastes a bit like Pina colada, so next time I'll try with black label rum
19th June 2020 at 07:36
thank you very much for the advice :)
Simon Difford’s Avatar Simon Difford
2nd May 2020 at 17:44
It's best with the full-flavour and punch of a true British Navy rum.