I preferred Two shots of bourbon and use ogeat instead of sugar syrup. Tikiness with bourbon warmth.

Had this again with a California Bourbon which added a slight spicy (savoury; not hot) touch to the after taste. Left out the syrup to make the final cocktail dryer. Wonderful. Getting elevated up to my favourite cocktails.

Got to try this as it's the COTD on my birthday, it looks like it's right up my alley!

A really delicious tiki drink, I especially like the bourbon backbone. Pineapple works very well with the bourbon and lemon. I used allspice dram in place of the pimento bitters (not available locally, and $20/5 oz on Amazon) - I didn't really make much of an impact (maybe the bitters are worth it?)

Macerated a chunk of pineapple in the shaker for extra fruit, used half lemon/half lime juice and orgeat instead of syrup. No DeGroff bitters but I do have homemade, unsweetened pimento dram so used a tsp of that instead. Did somebody say Tiki?!

This is a sumptuous sour! Made it with orgeat and half lemon, half lime. Too bad we’re on the cusp of winter right now.

Lush, a much better version of the Hunk IMHO!!

I used orgeat syrup instead of sugar as recommended, upped the lime juice to 25 ml and the pineapple juice to 30 ml.
Great drink, quite dangerous too, as it goes down super easy.