Recipes
7 recipes created by Marie Yoshimizu
Cherry brandy
Cognac (brandy)
Red bitter liqueur
Lemon juice
Orange juice
Pomegranate seeds
Cinnamon syrup
Fino sherry
Vodka
Orange bitters
Celery bitters
Soy sauce
Gentian liqueur
Grapefruit peel/zest
Peach schnapps
Aromatized wine
Basil leaves
Honey & water syrup
Prosecco
Lemon juice
Old Tom gin
Acid Adjusted OJ
Whipping cream
Chocolate bitters
Soda (club soda) water
Egg white (pasteurised)
Licor 43
Mint syrup (clear)
Gin
Lemon juice
Cucumber (fresh)
Basil leaves
Aquafaba (chickpea water)
Saline solution 4:1
Mandarin liqueur
Cherry brandy
Salted caramel syrup
Orgeat syrup
Lemon juice
Egg (white & yolk)
Oude genever
Old Tom gin
Lime juice
Melon (Honeydew)
Chartreuse Green
Honey syrup (2:1)
Brut sparkling wine
Marie Yoshimizu
Seattle,
United States
Lead Mixologist at LE BAR at InterContinental Hotel Seattle-Bellevue