Decoração:
Grapefruit zest twist
Como fazer:
STIR all ingredients with ice and strain into chilled glass.
2 fl oz | Caorunn Gin |
1 fl oz | Strucchi Dry Vermouth |
1/6 fl oz | Luxardo Maraschino liqueur |
1/6 fl oz | Calvados |
1 dash | Orange Bitters by Angostura |
História:
Created by Joel Carleton, Bee's Knees Bar Services, Winnipeg, Canada.
Alcohol content:
- 2.1 standard drinks
- 28.87% alc./vol. (57.74° proof)
- 29 grams of pure alcohol
Difford's Guide tem conteúdo gratuito graças a apoio das marcas em verde. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
Join the Discussion
... comment(s) for Make me Blush
You must log in to your account to make a comment.