Apple Spritz

Difford’s Guide
Discerning Drinkers (6 ratings)
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    Apple Spritz

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Apple Spritz image

Serve in a Flute glass

Ingredients:
3⁄4 oz Apple Schnapps liqueur
1⁄4 oz Peach schnapps liqueur
3 1⁄2 oz Brut champagne/sparkling wine
× 1 1 serving
Read about cocktail measures and measuring

Garnish: Peach slice

How to make:

POUR first 2 ingredients into glass then TOP with champagne.

Allergens:

Recipe contains the following allergens:

Review:

Sweet, fruity champagne.

View readers' comments

History:

Discovered in 2003 at Paramount Hotel in New York City, USA.
Spritz history and the Spritz family of cocktails

Nutrition:

One serving of Apple Spritz contains 146 calories

Alcohol content:

  • 1.2 standard drinks
  • 12.53% alc./vol. (12.53° proof)
  • 16.9 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Avery Garnett’s Avatar Avery Garnett
14th October 2024 at 18:02
A very, very strange drink. At the start: yup, this is a glass of sparkling wine with a hint of apple and a hint of a hint of peach...and by the end, it really was more than that. Just a bit. I don't get it.
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