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View all semi-finalists' recipes from the 2025 Hayman's The Original Gin Cocktail Competition.
There is no specific brand for sake. A lighter style is fine.
The Rose wine used for this recipe should ideally be dry.
Select and pre-chill an Old-fashioned glass. Prepare garnish of orange orange zest twist. POUR all ingredients into ice-filled glass. STIR. Garnish with
The Third Act is made using a generous pour of Hayman's Old Tom Gin, combining 4 secondary ingredients that can be commonly found in any cocktail bar worth
The Heritage Pearl is a masterful balance of the bold and the subtle. The smooth, botanically rich Hayman's Old Tom Gin serves as the backbone, enhanced
I suggest to drink it trying to keep the cherry on the glass, so you can experience the mixture of perfumes of peat and maraschino cherry together. After
Sweet, citrus, savoury, pastry.
Bright, earthy, rich, floral, light tartness, citrusy, umami
Tasting Notes – Mello-drama Appearance A fresh, melon-green cocktail served over ice in a chilled Old Fashioned glass, garnished with a mint sprig. A
The pandan liqueur is Mathieu Teisseire Pandan Syrup. Subtle hint of coconut on the nose. Zesty, grassy pandan and silky coconut on the palate. A bit
Recently, I have been fascinated by the flavor pairing of bell pepper, chocolate, and hazelnut. I couldn't find the right spirit for it, but then I tested
Sharp , fruity notes and sour oxidized profile
This is a vibrant and sophisticated cocktail with a rich mid-palate and a clean, slightly bitter finish. Sloe berries provide structure and fruit, Bénédictine
Good taste
"On a pitch-black midnight, Sembol the bartender emerged from B-one bar - a clandestine underground establishment - concluding another shift. By the
A fruity gin Martini, that highlights the crisp citrus and subtle exotic spice notes of Haymans Gin. The cherry blossom vermouth and Umeshu add a touch
Launched in 2008 and a classic London Dry gin in style, it is distilled with ten botanicals: juniper berries, coriander seed, nutmeg, cinnamon, angelica
Hayman's Old Tom is a modern-day recreation of an original family recipe dating from the 1860s. It is made with the same ten botanicals that feature in
This traditional sloe gin liqueur is made by steeping wild English hand-picked sloe berries, harvested in the Autumn in Hayman's Gin for several months.
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