Jumbled Fruit Julep

Jumbled Fruit Julep image

Serve in

a Collins glass...
4 fresh Mint leaves
3 fresh Small ripe strawberries (hulled)
2 fl oz Ketel One Vodka
1 fl oz Pressed apple juice
½ fl oz Giffard Passion Fruit Syrup
½ fl oz Freshly squeezed lime juice
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How to make:

MUDDLE strawberries and then mint in base of shaker (just to bruise mint). Add other ingredients, SHAKE with ice and strain into glass filled with crushed ice.


Strawberry & mint sprig


A fruity twist on the classic Julep.


Created in 2005 by Michael Butt and Giles Looker of Soulshakers, England.


There are approximately 192 calories in one serving of Jumbled Fruit Julep.

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Makes this drink 11.67 times

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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