June Bug

Serve in a Hurricane glass...
1	fl oz	Melon liqueur
1	fl oz	Giffard Banane du Brésil crème de banane liqueur
1	fl oz	Coconut rum liqueur
4	fl oz	Fresh pressed pineapple juice
1	fl oz	Freshly squeezed lime juice

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How to make:

SHAKE all ingredients with ice and strain into glass filled with crushed ice. Serve with straws.

Garnish:

Pineapple wedge & Luxardo Maraschino cherry

Comment:

Sweet & fruity.

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