Casa Savoia Garibaldi

Serve in a Highball (max 10oz/300ml)

Ingredients:

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1 2⁄3 oz	Savoia Americano Rosso
3 oz	Orange juice (freshly squeezed)

How to make:

1. Select and pre-chill a Highball (max 10oz/300ml) glass.
2. Prepare garnish of orange wedge.
3. Squeeze orange juice using pillar or elbow press and fine strain to remove any flesh.
4. DRY BLEND the freshly squeezed juice at high speed (without ice) to make "fluffy".
5. POUR rosso americano/quinquina and half of the orange juice into glass over 2 cubes of ice and STIR.
6. Fill glass with more ice (3 cubes) and fill with rest of fluffy orange juice.
7. Garnish with orange wedge rested across rim.

Allergens:

Recipe contains the following allergens:

• Americano rosso - Sulphur Dioxide/Sulphites

Strength & taste guide:

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Alcohol content:

• 0.5 standard drinks
• 5.23% alc./vol. (5.23° proof)
• 7.3 grams of pure alcohol

• More Breakfast/brunch cocktails
• More Fruity (e.g. Pornstar Martini) cocktails

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.