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Casa Savoia Garibaldi

Difford’s Guide
Discerning Drinkers (8)
Measurements in:
Serves:
1
Ingredients
1 2/3 fl oz Savoia Americano Rosso
3 fl oz Orange juice (freshly squeezed)

How to make

Glassware

Serve in a Highball (max 10oz/300ml)

Prepare

  1. Select and pre-chill a HIGHBALL (MAX 10OZ/300ML) GLASS.
  2. Prepare garnish of orange wedge.

Method

  1. Squeeze orange juice using pillar or elbow press and fine strain to remove any flesh.
  2. DRY BLEND the freshly squeezed juice at high speed (without ice) to make "fluffy".
  3. POUR rosso americano/quinquina and half of the orange juice into glass over 2 cubes of ice and STIR.
  4. Fill glass with more ice (3 cubes) and fill with rest of fluffy orange juice.

Garnish

  1. Garnish with orange wedge rested across rim.

Flavour Profile

No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour

Health & Nutrition

Nutrition:

One serving of Casa Savoia Garibaldi contains 146 calories

Alcohol content:

  • 0.5 standard drinks
  • 5.23% alc./vol. (10.46° proof)
  • 7.3 grams of pure alcohol

Allergens:

Recipe contains the following allergens:

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History

Adapted from a recipe created in 2019 by Giuseppe Gallo, the creator of Savoia Americano.

Review

The success of this cocktail is reliant upon your oranges and how you fluff their juice. Fluff well and this is delicious.

Variations/similar cocktails

Garibaldi; Garibaldicus

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Gallery

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Comments & Discussion

Cassandra Adams Premium Member
Substituted Cocchi Doppi Teatro bitter vermouth (which I suppose takes it back closer to the Garibaldi) for the Savoia and enjoyed it a lot.
score: 2
Monkey Beng
Not as good as a real Garibaldi (mean with Campari) but ok.
score: 1