2 inch | Lemongrass stem (chopped) |
2 fl oz | Ketel One Vodka |
1/3 fl oz | Strucchi Dry Vermouth |
3/4 fl oz | Lemon juice (freshly squeezed) |
1/2 fl oz | Monin Pure Cane Syrup |
Read about cocktail measures and measuring.
Garnish:
Lemon zest twist
How to make:
MUDDLE lemongrass in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.
Allergens:
Recipe contains the following allergens:
- Strucchi Dry Vermouth – Sulphur Dioxide/Sulphites
Strength & taste guide:
Review:
Delicately lemony and vodka-laced.
History:
Created in 2006 by yours truly. This was originally a Lemon Martini; every cocktail was named "Martini" back then.
Alcohol content:
- 1.4 standard drinks
- 17.65% alc./vol. (35.3° proof)
- 19 grams of pure alcohol
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