Garnish:
None
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
| 2 fl oz | Rutte Dry Gin |
| 3/4 fl oz | Pimm's No. 1 Cup |
| 1/2 fl oz | Giffard Banane du Brésil |
| 3/4 fl oz | Martini Rosso sweet vermouth |
| 1/4 fl oz | Lime cordial |
| 3 dash | Angostura Aromatic Bitters |
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Review:
Sticky banana followed by a bitter, refined after-taste.
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