Name: Mayfair No. 2
Total time: 4 min
Cuisine: Cocktail
Ingredients: 2 dried Clove; 45 ml Gin; 22.5 ml Apricot liqueur; 22.5 ml Orange juice; 5 ml Pimento dram

Ingredients

2 dried

Clove

1 ¹⁄₂ fl oz

Hayman's London Dry Gin

³⁄₄ fl oz

Luxardo Apricot Albicocca Liqueur

³⁄₄ fl oz

Orange juice (freshly squeezed)

¹⁄₆ fl oz

St. Elizabeth Allspice Dram liqueur

How to make

Glass

Prepare

Select and pre-chill a COUPE GLASS.

Prepare garnish of orange zest twist.

Method

MUDDLE cloves in base of shaker.

Add other ingredients and SHAKE with ice.

FINE STRAIN into chilled glass.

Garnish

EXPRESS orange zest twist over the cocktail and use as garnish.

Flavour Profile

No alcohol

Medium

Boozy

Sweet

Medium

Dry/sour

Health & Nutrition

Alcohol content:

We don't have enough information to calculate the alc./vol., but based on known ingredients, this recipe contains at least:

20.8 grams of pure alcohol

Gallery

Comments & Discussion

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Janet Liles Premium Member 49w

Too much clove. I would like to try it with whole cloves shaken; or cut down to one clove. They definitely don't need to be crushed of "muddled". I might like to try it without the clove all together. It seems like the pimento dram hasn't got a chance to speak.

Niccolò Murtas 1y

It might be that my clove is of exceptional intensity (i doubt it), but if it's likely to be of more or less your intensity, and you happen to actually be as "silly" as me, breaking the cloves with a pestle before mixing the powder in the cocktail, please refrain from using the two cloves suggested because they are really strong, covering up everything; Basically these cloves are much less harmless than they look like in terms of intensity, and if you happen to think that "bruise" somehow entails using the pestle....well go for one clove, do believe me - if you want to taste anything apart from them.