Name: Lychee Rickey
Prep time: 4 min
Total time: 4 min
Yield: 1
Cuisine: Cocktail
Ingredients: 60 ml Gin; 30 ml Lychee liqueur; 15 ml Lime juice (freshly squeezed); Soda (club soda)

Serve in a

Fizz or Highball (8oz to 10oz)

Garnish:

Length of lime peel

How to make:

SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with soda water.

2 fl oz	Rutte Dry Gin
1 fl oz	Kwai Feh lychee liqueur
1/2 fl oz	Lime juice (freshly squeezed)
Top up with	Thomas Henry Soda Water
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Read about cocktail measures and measuring.

Buy direct from

Rutte Dry Gin, 70cl

£ 33.95 £ 2.95 per cocktail, makes 11.5 Kwai Feh lychee liqueur, 70cl

£ 22.95 £ 1.00 per cocktail, makes 23

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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Review:

The lychee liqueur dominates this surprisingly dry Rickey.

History:

Adapted from a drink discovered in 2005 at Club 97, Hong Kong, China.

Nutrition:

One serving of Lychee Rickey contains 164 calories.

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.