Melon Daiquiri #1 (served 'up')

Melon Daiquiri #1 (served 'up') image
Serve in
a Martini glass...
⅛ fresh Cantaloupe melon
2 shot Bacardi Carta Blanca light rum BUY
½ shot Midori Green Melon Liqueur BUY
½ shot Freshly squeezed lime juice
⅛ shot Sugar syrup (2 sugar to 1 water)
  • Display recipe in:
How to make:

Cut melon into 8 segments and deseed. Cut cubes of flesh from skin of one segment and MUDDLE in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

Garnish:

Melon slice or melon balls

Comment:

A classic Daiquiri with the gentle touch of melon.

More about this cocktail

Read more about this cocktail

Daiquiri Cocktail

Pronounced ‘Dye-Ker-Ree’, this drink bears a close relationship to the Canchanchara, a 19th century Cuban blend of rum, lemon, honey and water, but the Daiquiri’s creation is credited to...

shake with ice

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Shaking not only mixes a drink, it also chills, dilutes and aerates it. Along with stirring shaking is the most common technique employed to mix cocktails.

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