Garnish:
Lime wedge
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
| 2 fl oz | Bacardi Carta Blanca light rum |
| 2 fl oz | Mango purée |
| 1/2 fl oz | Lime juice (freshly squeezed) |
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Review:
Tropical yet potent and refreshing.
Variant:
Blended with a 12oz scoop of crushed ice and an additional half shot of sugar syrup.
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