Garnish:
Mint leaf
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
2 fl oz | Bacardi Carta Blanca light rum |
1/4 fl oz | Giffard Menthe Pastille white crème de menthe |
1/2 fl oz | Lime juice (freshly squeezed) |
1/6 fl oz | Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) |
3/4 fl oz | Chilled water (omit if using wet ice) |
Read about cocktail measures and measuring.
Review:
The merest hint of mint in a refreshing Daiquiri with a dry finish.
Nutrition:
One serving of Miami Daiquiri contains 163 calories.
Alcohol content:
- 1.4 standard drinks
- 17.82% alc./vol. (35.64° proof)
- 19.6 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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