Alpine Swift

Difford's Guide
User Rating (1 rating)

Serve in a

Julep tin

Photographed in an

Urban Bar Julep Cup 41cl

Garnish:

Dehydrated pineapple ring

How to make:

SHAKE all ingredients with ice and strain into glass/tin filled with crushed ice.

1 1/3 fl oz Bacardi Gold rum
2/3 fl oz Bittersweet orange-red aperitivo
2/3 fl oz Pineapple juice (fresh pressed)
2/3 fl oz Lime juice (freshly squeezed)
1/3 fl oz Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)
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Review:

Bittersweet and edging towards the tropical.

History:

Adapted from a recipe created in 2022 by Szomak Palasthy, bars manager at Restaurant and Rooftop Bar in Stratford, London, England.

Nutrition:

One serving of Alpine Swift contains 203 calories.

Alcohol content:

  • 1 standard drinks
  • 13.34% alc./vol. (26.68° proof)
  • 14.7 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from
Difford's Guide
Easy Jigger
Easy Jigger
£10.00 £10.00 exc VAT

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