Melon Martini (fresh fruit)

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Melon Martini (fresh fruit) image

Serve in

a Martini glass...
⅛ fresh Cantaloupe melon
2 fl oz Ketel One Vodka
¼ fl oz Sugar syrup (2 sugar to 1 water)
  • Display recipe in:

How to make:

Cut melon into eight segments and deseed. Cut cubes of flesh from skin of one segment and MUDDLE in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

Garnish:

Melon slice

Comment:

Probably the most popular of all the fresh fruit martinis.

Variant:

Substitute Midori melon liqueur for sugar syrup.

Nutrition:

There are approximately 157 calories in one serving of Melon Martini (fresh fruit).

Buy ingredients

Buy direct from The Whisky Exchange

£24.75
Makes this drink 11.67 times

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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SHAKE all ingredients with ice and fine strain into chilled glass.

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