Name: Mitch Martini
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 60 ml Vodka - Bison grass; 30 ml Apple juice; 7.5 ml Peach 'schnapps' liqueur; 7.5 ml Passion fruit syrup

Serve in a

Martini glass

Garnish:

Lemon zest twist

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

2 fl oz	Bison grass vodka
1 fl oz	Apple juice
1/4 fl oz	Peachtree peach schnapps
1/4 fl oz	Passion fruit syrup
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Davna Bizon Vodka, 50cl

£ 15.45 £ 1.93 per cocktail, makes 8 Davna Bizon Vodka, 50cl

£ 26.75 £ 3.34 per cocktail, makes 8 Giffard Passion Fruit Syrup, 100cl

£ 7.95 £ 0.06 per cocktail, makes 133

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Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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Review:

One of London's contemporary classics. Far from a proper Martini, this is fruity and sweet, but not overly so.

History:

Created in 1997 by Giovanni Burdi at Match EC1, London, England.

More cocktails by Giovanni Burdi

Nutrition:

One serving of Mitch Martini contains 195 calories.

Alcohol content:

1.5 standard drinks
19.59% alc./vol. (39.18° proof)
20.6 grams of pure alcohol

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.