Mojito de Casa

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Ingredients

Barware

Collins glass
Measuring jigger
Mixing glass
Muddler
Bar spoon

Nutrition

There are approximately 183 calories in one serving of Mojito de Casa.
Mojito de Casa image

Serve in a

Collins glass

Garnish:

Mint sprig

How to make:

Lightly MUDDLE mint (just to bruise) in base of glass. Add tequila, lime juice and sugar. Half fill glass with crushed ice and CHURN (stir) with bar spoon. Fill glass with more crushed ice and churn some more. TOP with soda, stir and serve.

12 fresh Mint leaves
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Patron Reposado Tequila
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  • ml
  • cl
  • shot
  • part
Freshly squeezed lime juice
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  • cl
  • shot
  • part
Giffard Sugar Cane Syrup
Top up with Soda (club soda) or sparkling water

Comment:

A tequila based Mojito.

About:

Created at Mercadito, New York City, USA.

For more recipes, its origins and history, see the Mojito Cocktail.

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