Name: Monk's Habit
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 45 ml Rum - White (charcoal-filtered) 1-3 year old light; 15 ml Triple sec; 30 ml Hazelnut liqueur; 90 ml Pineapple juice (fresh pressed); 7.5 ml Grenadine/pomegranate syrup

Serve in a

Collins glass

Garnish:

Orange slice

How to make:

SHAKE all ingredients with ice and strain into ice-filled glass.

1 1/2 fl oz	Bacardi Carta Blanca light rum
1/2 fl oz	Triple sec liqueur (40%)
1 fl oz	Hazelnut liqueur
3 fl oz	Pineapple juice (fresh pressed)
1/4 fl oz	Giffard Grenadine syrup
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Bacardi Carta Blanca light rum, 70cl

£ 17.45 £ 1.13 per cocktail, makes 15.5 Cointreau liqueur, 70cl

£ 23.25 £ 0.5 per cocktail, makes 46.5 Cointreau liqueur, 70cl

£ 18.85 £ 0.41 per cocktail, makes 46.5 Frangelico Liqueur, 70cl

£ 16.95 £ 0.74 per cocktail, makes 23 Giffard Grenadine syrup, 70cl

£ 5.95 £ 0.07 per cocktail, makes 87.5

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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