Nantucket

Difford's Guide
Discerning Drinkers (19 ratings)

Serve in a

Collins glass
Ingredients:
1 1/2 fl oz Light white rum (charcoal-filtered 1-4 years old)
2 1/2 fl oz Cranberry juice (sweetened)
1 fl oz Pink grapefruit juice (freshly squeezed)
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Read about cocktail measures and measuring.

How to make:

  1. Select and pre-chill a Collins glass.
  2. Prepare garnish of lime wedge.
  3. SHAKE all ingredients with ice.
  4. STRAIN into ice-filled glass.
  5. Garnish with lime wedge.

Strength & taste guide:


Review:

Essentially a Seabreeze with rum in place of vodka.

History:

Popularised by the USA Cheers Bar chain, this is named after the beautiful island off Cape Cod.

Nutrition:

One serving of Nantucket contains 143 calories.

Alcohol content:

  • 0.9 standard drinks
  • 8.82% alc./vol. (17.64° proof)
  • 13.2 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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