Pisco Naranja

Difford's Guide

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Serve in a

Collins glass

Garnish:

Orange slice

How to make:

SHAKE all ingredients with ice and strain into ice-filled glass.

1 1/3 fl oz BarSol Mosto Verde Italia Pisco
2/3 fl oz Orange Curaçao liqueur
3 fl oz Orange juice (freshly squeezed)
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Review:

Aromatic brandy and orange juice pepped and sweetened with a slug of orange liqueur.

History:

Based on the traditional Chilean combination of pisco and orange juice.

Nutrition:

There are approximately 136 calories in one serving of Pisco Naranja.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from
Difford's Guide
Easy Jigger
Easy Jigger
£8.57 £8.57 exc VAT

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