Name: Princess Pride
Prep time: 3 min
Total time: 3 min
Yield: 1
Cuisine: Cocktail
Ingredients: 60 ml Calvados & straight applejacks; 30 ml Dubonnet/French rouge aromatised wine; 30 ml Vermouth - Rosso/rouge (sweet) vermouth

Serve in a

Coupe glass

Garnish:

Orange zest twist

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

2 fl oz	Avallen Calvados
1 fl oz	Dubonnet/French rouge aromatised wine
1 fl oz	Martini Rosso sweet vermouth
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Read about cocktail measures and measuring.

Buy direct from

Avallen Calvados, 70cl

£ 36.75 £ 3.20 per cocktail, makes 11.5 Dubonnet Red, 75cl

£ 10.25 £ 0.41 per cocktail, makes 25 Martini Rosso sweet vermouth, 75cl

£ 10.45 £ 0.42 per cocktail, makes 25

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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Review:

Vic's improved version of the Princess Mary's Pride cocktail.

History:

Adapted from a recipe by Victor J. Bergeron and published in his 1972 Trader Vic's Bartender's Guide Revised.

PRINCESS PRIDE COCKTAIL.
1 ounce calvados
½ ounce Dubonnet
½ ounce Italian vermouth
Shake with ice cubes. Strain into chilled cocktail glass.
Victor Bergeron, 1972

More cocktails by Victor Bergeron A.K.A Trader Vic

Nutrition:

One serving of Princess Pride contains 211 calories.

Alcohol content:

1.9 standard drinks
22.18% alc./vol. (44.36° proof)
26.6 grams of pure alcohol

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.