Name: Princess Pride
Prep time: 3 min
Total time: 3 min
Yield: 1
Cuisine: Cocktail
Ingredients: 60 ml Calvados & straight applejacks; 30 ml Dubonnet/French rouge aromatised wine; 30 ml Vermouth - Rosso/rouge (sweet) vermouth

Serve in a

Coupe glass

Garnish:

Orange zest twist

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

2 fl oz	Calvados & straight applejacks
1 fl oz	Dubonnet/French rouge aromatised wine
1 fl oz	Rosso/rouge (sweet) vermouth
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Review:

Vic's improved version of the Princess Mary's Pride cocktail.

History:

Adapted from a recipe by Victor J. Bergeron and published in his 1972 Trader Vic's Bartender's Guide Revised.

PRINCESS PRIDE COCKTAIL.
1 ounce calvados
½ ounce Dubonnet
½ ounce Italian vermouth
Shake with ice cubes. Strain into chilled cocktail glass.
Victor Bergeron, 1972

More cocktails by Victor Bergeron A.K.A Trader Vic

Nutrition:

One serving of Princess Pride contains 211 calories.

Alcohol content:

1.9 standard drinks
22.18% alc./vol. (44.36° proof)
26.6 grams of pure alcohol

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.