Banana Colada

Difford's Guide
User Rating (4 ratings)

Serve in a

Hurricane glass

Garnish:

Banana chunk

How to make:

BLEND ingredients with 6oz scoop of crushed ice and serve with paper straws.

2 fl oz Bacardi Carta Blanca light rum
1/2 fl oz Giffard Banane du Brésil liqueur
4 fl oz Pineapple juice (fresh pressed)
1 fresh Banana (preferably overripe)
1 fl oz Cream of coconut (e.g. Coco Lopez, Re'al etc.)
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Review:

Don't skimp, use a whole banana per drink for real flavour.

History:

See our main Piña Colada page for the story behind the classic and for links to numerous other variations.

Nutrition:

One serving of Banana Colada contains 300 calories.

Alcohol content:

  • 1.4 standard drinks
  • 8.52% alc./vol. (17.04° proof)
  • 19.2 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.