Raspberry Mocha'tini

Difford's Guide
User Rating (2 ratings)

Serve in a

Martini glass

Garnish:

Raspberries

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 1/2 fl oz Raspberry flavoured vodka
3/4 fl oz Dark crème de cacao liqueur
3/4 fl oz Giffard Creme de Framboise
1 fl oz Espresso coffee (freshly made & hot)
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Review:

Sweet chocolate and raspberry tempered by dry coffee and vodka.

History:

Discovered in 2002 at Lot 61, New York City, USA.

Nutrition:

There are approximately 256 calories in one serving of Raspberry Mocha'tini.

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Difford’s Guide to Cocktails Fifteenth Edition image

Difford’s Guide to Cocktails Fifteenth Edition

Twenty years in the making, this 2kg hardback is the most comprehensive cocktail book we have ever produced with 3,000 recipes all accompanied by a photograph.

Buy it here
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