Bananas & Cream

Difford's Guide
Discerning Drinkers (22 ratings)

Serve in a

Collins glass
Ingredients:
2 fl oz Giffard Banane du Brésil liqueur
1 fl oz Disaronno amaretto
1 fl oz Irish cream liqueur
1 fl oz Single cream/half-and-half
2 fl oz Milk (whole milk/full 3-4% fat)
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Read about cocktail measures and measuring.

How to make:

  1. Select and pre-chill a Collins glass.
  2. Prepare garnish of banana chunk .
  3. BLEND ingredients with 6oz scoop of crushed ice.
  4. Pour into glass.
  5. Serve with straws.

Allergens:


Recipe contains the following allergens:

  • Irish cream liqueur – Dairy
  • Single cream/half-and-half – Dairy
  • Milk (whole milk/full 3-4% fat) – Dairy

Review:

Banana and cream frappé with hints of almond. One for a summer afternoon.

Nutrition:

One serving of Bananas & Cream contains 500 calories.

Alcohol content:

  • 1.9 standard drinks
  • 12.34% alc./vol. (24.68° proof)
  • 25.9 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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