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Banoffee Cocktail

Difford’s Guide
Discerning Drinkers (15)
Measurements in:
Serves:
1
Ingredients
14 fresh Banana (preferably overripe)
1 1/2 fl oz Vanilla flavoured vodka
3/4 fl oz Butterscotch liqueur
3/4 fl oz Giffard Banane du Brésil liqueur
1 barspoon Maple syrup
1/2 fl oz Milk (whole milk/full 3-4% fat)
1/2 fl oz Whipping cream

How to make

Glassware

Serve in a Martini glass

Prepare

  1. Select and pre-chill a MARTINI GLASS.
  2. Prepare garnish of cacao power.

Method

  1. MUDDLE banana in base of shaker.
  2. Add other ingredients and SHAKE with ice.
  3. FINE STRAIN into chilled glass.

Garnish

  1. Dust with cocoa powder.

Health & Nutrition

Alcohol content:

We don't have enough information to calculate the alc./vol., but based on known ingredients, this recipe contains at least:

  • 22.2 grams of pure alcohol

Allergens:

Recipe contains the following allergens:

  • Milk (whole milk/full 3-4% fat), Whipping cream — Dairy
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History

Adapted from a recipe created in 2002 by Barrie 'Snood' Wilson, Zinc Bar & Grill, Edinburgh, Scotland.

Review

Thick and rich, one for after the cheese course.

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Difford’s Shop logo
$1.15 per cocktail*

Makes a minimum of 33 cocktails.
Shipping and applicable tax calculated at checkout.


Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.

Checkout

* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.

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Difford’s Shop logo
$1.15 per cocktail*

Makes a minimum of 33 cocktails.
Shipping and applicable tax calculated at checkout.


Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.

Checkout

* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.