Ribalaigua Daiquiri

Rate this recipe (1 rating)

Ingredients

Barware

Martini glass
Measuring jigger
Shaker
Strainer
Fine sieve

Nutrition

There are approximately 173 calories in one serving of Ribalaigua Daiquiri.
Ribalaigua Daiquiri image

Serve in a

Martini glass

Garnish:

Mint leaf

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

  • oz
  • ml
  • cl
  • shot
  • part
Bacardi Carta Blanca light rum
  • oz
  • ml
  • cl
  • shot
  • part
Luxardo Maraschino liqueur
  • oz
  • ml
  • cl
  • shot
  • part
Freshly squeezed pink grapefruit juice
  • oz
  • ml
  • cl
  • shot
  • part
Chilled water (omit if using wet ice)

Comment:

This unusual Daiquiri leads with sweet maraschino and finishes with sour grapefruit.

Variant:

With gin in place of rum this becomes Seventh Heaven No.2.

About:

Named for Constatino Ribalaigua, who introduced Hemingway to the Daiquiri at El Floridita, Havana, Cuba.

Your rating for Ribalaigua Daiquiri: