Death Star No.2
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Death Star No.2
Serve in a Double old-fashioned
| 1⁄2 oz | Jägermeisteror other German amaro |
| 1⁄2 oz | Tennessee whiskey |
| 1⁄2 oz | Ketel One Vodka |
| 0.42 oz | Cointreau triple sec liqueur |
| 0.42 oz | Lemon juice (freshly squeezed) |
| 0.42 oz | Lime juice (freshly squeezed) |
| 2 oz | Cola (e.g. Coca-Cola or Pepsi) |
Garnish: Star anise
How to make:
SHAKE first 6 ingredients with ice and strain into ice-filled glass (preferably over a large cube, ice ball, or chunk of block ice). TOP with cola and briefly stir.
Strength & taste guide:
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
Review:
A herbal liquorice riff on a Long Island Iced Tea .
History:
Adapted from a recipe created in 2018 by Alex Attart, bar manager at Taverna Opa in Orlando, USA. Alex was inspired by the release of the "space Western film,"Solo: A Star Wars Story and served this cocktail in a double-old fashioned glass over an ice ball replica of the Death Star.
Nutrition:
One serving of Death Star No.2 contains 160 calories
Alcohol content:
- 1.2 standard drinks
- 11.48% alc./vol. (11.48° proof)
- 16.4 grams of pure alcohol
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Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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