Name: Death Star No.2
Total time: 5 min
Cuisine: Cocktail
Ingredients: 15 ml German amaro; 15 ml Tennessee whiskey; 15 ml Vodka; 12.5 ml Triple sec; 12.5 ml Lemon juice; 12.5 ml Lime juice; 60 ml Cola

Death Star No.2
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Serve in a Double old-fashioned

Ingredients:
¹⁄₂ oz	Jägermeisteror other German amaro
¹⁄₂ oz	Tennessee whiskey
¹⁄₂ oz	Ketel One Vodka
0.42 oz	Cointreau triple sec liqueur
0.42 oz	Lemon juice (freshly squeezed)
0.42 oz	Lime juice (freshly squeezed)
2 oz	Cola (e.g. Coca-Cola or Pepsi)

Read about cocktail measures and measuring

Garnish: Star anise

How to make:

SHAKE first 6 ingredients with ice and strain into ice-filled glass (preferably over a large cube, ice ball, or chunk of block ice). TOP with cola and briefly stir.

Strength & taste guide:

No alcohol

Medium

Boozy

Sweet

Medium

Dry/sour

More cocktails with similar strength and taste profile

Review:

A herbal liquorice riff on a Long Island Iced Tea .

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History:

Adapted from a recipe created in 2018 by Alex Attart, bar manager at Taverna Opa in Orlando, USA. Alex was inspired by the release of the "space Western film,"Solo: A Star Wars Story and served this cocktail in a double-old fashioned glass over an ice ball replica of the Death Star.

Nutrition:

One serving of Death Star No.2 contains 160 calories

Alcohol content:

1.2 standard drinks
11.48% alc./vol. (11.48° proof)
16.4 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.