Death Star No.2

Difford’s Guide
Discerning Drinkers (11 ratings)

Serve in a Double old-fashioned

Ingredients:
12 oz Jägermeisteror other German amaro
12 oz Tennessee whiskey
12 oz Ketel One Vodka
0.42 oz Cointreau triple sec liqueur
0.42 oz Lemon juice (freshly squeezed)
0.42 oz Lime juice (freshly squeezed)
2 oz Cola (e.g. Coca-Cola or Pepsi)
× 1 1 serving
Read about cocktail measures and measuring

Garnish: Star anise

How to make:

SHAKE first 6 ingredients with ice and strain into ice-filled glass (preferably over a large cube, ice ball, or chunk of block ice). TOP with cola and briefly stir.

Strength & taste guide:

No alcohol
Medium
Boozy
Strength 7/10
Sweet
Medium
Dry/sour
Sweet to sour 6/10

Review:

A herbal liquorice riff on a Long Island Iced Tea .

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History:

Adapted from a recipe created in 2018 by Alex Attart, bar manager at Taverna Opa in Orlando, USA. Alex was inspired by the release of the "space Western film,"Solo: A Star Wars Story and served this cocktail in a double-old fashioned glass over an ice ball replica of the Death Star.

Nutrition:

One serving of Death Star No.2 contains 160 calories

Alcohol content:

  • 1.2 standard drinks
  • 11.48% alc./vol. (11.48° proof)
  • 16.4 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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