Sage Cocktail
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Sage Cocktail
Serve in a Martini glass
| 3 fresh | Sage leaves |
| 1 1⁄2 oz | Ketel One Vodka |
| 1 1⁄2 oz | Strucchi Dry Vermouth |
| 3⁄4 oz | Apple juice/apple cider (cloudy & unsweetened) |
Garnish: Sage leaf
How to make:
Lightly MUDDLE (just to bruise) sage in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.
Allergens:
Recipe contains the following allergens:
- Dry vermouth - Sulphur Dioxide/Sulphites
Review:
Delicate sage and a hint of apple, dried with vermouth and fortified with vodka.
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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