This is a community recipe contributed by Henry Duke.
Community recipes are not tested or verified by Difford’s Guide.
Published on 18th of May 2023
Serve in a Nick & Nora glass
| 15 ml | Rémy Martin V.S.O.P. cognac |
| 15 ml | Kummel liqueur |
| 15 ml | White crème de cacao liqueur |
| 15 ml | Strucchi Rosso Vermouth |
| 3.8 ml | Gomme syrup |
| 0.6 ml | Giffard Parfait Amour liqueur |
| 10 ml | Egg yolk |
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