Odetta
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Odetta
Photographed in an Urban Bar Retro Optic Coupe 21cl
| 1 oz | Monkey Shoulder Fresh Monkey |
| 3⁄4 oz | Passoã passion fruit liqueur |
| 3⁄4 oz | Sauvignon blanc wine |
| 1 oz | Pineapple juice |
| 6 drop | Difford's Daiquiri Bitters |
How to make:
- Select and pre-chill a Coupe glass.
- Prepare garnish of pineapple wedge on rim.
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
Allergens:
Recipe contains the following allergens:
- Sauvignon blanc wine - Sulphur Dioxide/Sulphites
Strength & taste guide:
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
Review:
Tropical fruit balanced by white wine acidity laced with funky/fruity new make spirit. Consider adding a grind or two of black pepper to your shaker to enliven the fruitiness.
History:
Created in June 2023 by yours truly at the Clocktower in Rye, England. Named after the singer of the same name whose track Hit Or Miss from her 1970 album Odetta Sings was playing while I was mixing.
Nutrition:
One serving of Odetta contains 192 calories
Alcohol content:
- 1 standard drinks
- 12.99% alc./vol. (12.99° proof)
- 13.7 grams of pure alcohol
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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