Utterly Butterly
| 1 barspoon | Peanut butter |
| 2 fl oz | Ketel One Vodka |
| 1/4 fl oz | Goldwasser cinnamon schnapps liqueur |
| 1/2 fl oz | Coconut rum liqueur (35-40% alc./vol.) |
| 1 1/2 fl oz | Apple juice/apple cider (cloudy & unsweetened) |
| 1 1/2 fl oz | Pineapple juice |
| 3/4 fl oz | Lime juice (freshly squeezed) |
How to make
Glassware
Serve in a Collins glass
Prepare
- Select and pre-chill a COLLINS GLASS.
- Prepare garnish of apple wedge.
Method
- STIR peanut butter with vodka in base of shaker.
- Add other ingredients and SHAKE with ice.
- FINE STRAIN into ice-filled glass.
Garnish
- Garnish with apple wedge on rim.
Health & Nutrition
Alcohol content:
- 1.8 standard drinks
- 12.3% alc./vol. (24.6° proof)
- 25.7 grams of pure alcohol
Review
Yup, your eyes are not deceiving you and nor will your taste buds - it's made with peanut butter. Refreshingly different.
A rye whiskey and maple syrup sour served short and straight-up. You'd perhaps have expected this cocktail to be more drawn out.
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I originally used pisco to augment the cognac/brandy, but pineapple rum sits more harmoniously with the other ingredients. A splash of fizz is an...
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Rich, flavoursome honey replaces sugar syrup in this delicious Daiquiri. The fuller your honey, the more flavoursome your rum should be.
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A cocktail that dates from the early 20th century, when it was made without egg white and served straight-up. However, this more contemporary...
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Fruity, yet spirit-forward. Looking at the ingredients, this cocktail should be very sweet. It is rich, but it is surprising how the dilution from...
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Comments & Discussion