Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Nick & Nora glass
| 2⁄3 fl oz | Passoã passion fruit liqueur |
| 1 1⁄3 fl oz | Haku Vodka |
| 1 1⁄3 fl oz | Passion fruit purée |
| 1 fl oz | Milk (whole milk/full 3-4% fat) |
| 1 fl oz | Yoghurt (natural) |
| 1 fl oz | Moët & Chandon Brut Impérial |
| 1⁄3 fl oz | Briottet Fraise de Bois liqueur |
| 3 dash | Ms. Better's Miraculous Foamer |
| 1⁄2 fl oz | Monin Tonka bean syrup |