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Yacht Club

Serve in a Martini glass...
2	fl oz	Bacardi Carta Oro Rum
¼	fl oz	Apricot brandy liqueur
1	fl oz	Martini Rosso vermouth

Display recipe in:

How to make:

STIR all ingredients with ice and strain into chilled glass.

Garnish:

Lemon zest twist

Comment:

Rich and slightly sweet with hints of apricot fruit.

About:

Adapted from a recipe purloined form David Embury's classic book, The Fine Art of Mixing Drinks.

Buy ingredients

Buy direct from The Whisky Exchange

£22.25

Makes this drink 11.67 times

This ingredient is not currently available for purchase through The Whisky Exchange

Apricot brandy liqueur

£8.45

Makes this drink 25.00 times

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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