|2 fl oz||Bacardi Gold Rum|
|1⁄4 fl oz||Giffard Abricot du Roussillon|
|1 fl oz||Martini Rosso sweet vermouth|
Difford's Guide remains free-to-use thanks to the support of the brands in red above.
Rich and slightly sweet with hints of apricot fruit.
Adapted from a recipe purloined form David Embury's classic book, The Fine Art of Mixing Drinks.