Yellow Fever Cocktail
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Yellow Fever Cocktail
Serve in a Martini glass
| 2 1⁄2 oz | Ketel One Vodka |
| 1 1⁄2 oz | Pineapple juice |
| 1⁄2 oz | Galliano L'Autentico liqueur |
| 1⁄2 oz | Lime juice (freshly squeezed) |
| 1⁄6 oz | Monin Pure Cane Syrup (65.0°brix, equivalent to 2:1 rich syrup) |
How to make:
- Select and pre-chill a Martini glass.
- Prepare garnish of pineapple wedge.
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
Review:
Fortified pineapple with a subtle hint of cooling peppermint.
Nutrition:
One serving of Yellow Fever Cocktail contains 257 calories
Alcohol content:
- 1.9 standard drinks
- 17.24% alc./vol. (17.24° proof)
- 26.7 grams of pure alcohol
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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