Name: Nevins Cocktail
Total time: 2 min
Cuisine: Cocktail
Ingredients: 45 ml Bourbon whiskey; 15 ml Apricot liqueur; 15 ml Pink grapefruit juice; 7.5 ml Lemon juice; 1 dash Aromatic bitters

Nevins Cocktail
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Serve in a Martini glass

Ingredients:
1 ¹⁄₂ oz	Bourbon whiskey
¹⁄₂ oz	Luxardo Apricot Albicocca Liqueur
¹⁄₂ oz	Pink grapefruit juice (freshly squeezed)
¹⁄₄ oz	Lemon juice (freshly squeezed)
1 dash	Angostura Aromatic Bitters

Read about cocktail measures and measuring

How to make:

Select and pre-chill a Martini glass.
Prepare garnish of lemon zest twist.
SHAKE all ingredients with ice.
FINE STRAIN into chilled glass.
EXPRESS lemon zest twist over the cocktail and use as garnish.

Review:

Whiskey and apricot combine beautifully with a light burst of citrus in this easy sipper.

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Nutrition:

One serving of Nevins Cocktail contains 151 calories

Alcohol content:

1.3 standard drinks
22.1% alc./vol. (22.1° proof)
18.3 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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G. M. Genovese

23rd May 2024 at 19:08

Recipe not so hot. These changes resulted in a more appealing drink: 20 ml apricot and grapefruit, add 5 ml rich simple syrup, 2 drops saline... I immediately thought of using an overproof bourbon instead, but that's your choice